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Marine Omega (EU)

49.00

Marine Omega is a food supplement high in Omega-3 fatty acids, namely Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA).
Net weight: 195g
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Marine Omega can help supplement your Omega-3 fatty acids EPA and DHA dietary intake.

High in Omega-3 fatty acids, Marine Omega contains oils extracted from fish, alongside the Antarctic krill species Euphausia superba. This species is recognised for having EPA and DHA presence in a phospholipid form.

Having a daily intake of 250 mg of these two fatty acids supports the normal functioning of your heart. In addition, a daily intake of 250 mg of DHA helps to maintain normal brain function and vision.

Why You’ll Love It

  • EPA and DHA help to maintain the normal function of the heart when at least 250 mg is consumed daily.
  • Daily intake of 250 mg DHA helps to maintain normal brain function and vision.

Marine Omega can help supplement your Omega-3 fatty acids EPA and DHA dietary intake.

High in Omega-3 fatty acids, Marine Omega contains oils extracted from fish, alongside the Antarctic krill species Euphausia superba. This species is recognised for having EPA and DHA presence in a phospholipid form.

Having a daily intake of 250 mg of these two fatty acids supports the normal functioning of your heart. In addition, a daily intake of 250 mg of DHA helps to maintain normal brain function and vision.

How to use it?

Take two (2) soft gels twice daily with food and drink.
Caution: Do not exceed the stated recommended daily dose. A varied and balanced diet and a healthy lifestyle are important. A food supplement should not be used as a substitute for a varied diet. Keep away from heat and humidity. Keep out of reach of young children. Do not use if safety seal is broken, damaged or missing. Consult a doctor before using this product if you are pregnant, lactating or under medical treatment.
Please note that some European Member States may have additional specificities that are linked to their national legislation. If applicable, you will find these in the country-specific version of this page, in the respective national language(s).

Ingredients

ALL INGREDIENTS
FISH oil (20% omega-3 fatty acids), Softgel (Bovine Gelatine, Humectant: Glycerol, Flavouring: Vanillin), Lipid extract from the CRUSTACEAN Antarctic Krill Euphausia superba, Antioxidant: Tocopherol-rich extract.
  • Allergen information: contains fish, crustacean

FAQ

What are the key ingredients in Marine Omega?

  • Each daily dose of Marine Omega provides 200 mg of krill oil, extracted exclusively from Euphausia superba, an Antarctic krill zooplankton where the long chain omega-3s, EPA and DHA, occur in a phospholipid form. The distinctive red colour of krill oil comes from astaxanthin. In addition, Marine Omega also contains the additive tocopherol-rich extract added as an antioxidant to prevent the oxidation of the fish oil and by this to maintain its long-term stability.

What are EPA and DHA?

  • The main long chains of omega-3 polyunsaturated fatty acids in your diet are ALA (alpha-linoleic acid), EPA and DHA.  Fish is a uniquely rich source of long chain omega-3 fatty acids. Other natural sources are human milk, cultivated marine algae, marine mammals and krill. EPA and DHA may also be provided by foods and food supplements as a supplement to the normal diet.
  • The long chain omega-3s EPA and DHA play an important role for heart health. DHA plays a role in the normal brain function.

What is the difference between Omega-3 and Omega-6 fatty acids?

  • Our way of eating and general intake of Omega-3 and Omega-6 fatty acids have changed over the last decades. While the intake of Omega-6 fatty acids has increased (due to greater intake of processed and fast food), Omega-3 fatty acids intake tends to be less. The primary sources of Omega-3 are fatty fishes: salmon, tuna, sardine, etc. It means that increasing our consumption of foods rich in Omega-3 would be beneficial to most diets.

What is the source of Omega-3 fatty acids in Marine Omega?

  • Marine Omega provides good quality Omega-3 fatty acids from fish and krill oil. The fish oil is primary derived from anchovies and sardines. Krill oil is derived from Euphausia superba, which are small shrimp- or prawn-like crustaceans.

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Marine Omega (EU)
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